Hi Dave,
DD> Les is the guy I'm nominating for the "First Citizen" award. He's an
DD> amazing dude.
He does sound quite amazing. Let us know if he wins the award.
RH> shopping during the storms; I think he stayed at Wegman's until the
RH> worst of the first wave let up. We got a bit over 1.5" of rain in a
RH> couple of hours.
DD> My brother says we got 2 inches in about an hour. Then it was done.
DD> We're not supposed to see 80s until mid-week.
Had some drizzle yesterday morning and then it cleared up. Today is
nice, low humidity and a temperature of 76. Steve grilled a steak last
night and burgers for lunch today. I'll pull chicken or something else
out of the freezer for him to put on the grill tomorrow--take advantage
of this nice pre fall weather.
DD> I may go back to a flip phone since I have no desire to play gamez, or
DD> do "social" media on the fly. Jitterbug sells one that is compatible
DD> with the modern telecom practices.
RH> I've not upgraded in several years but will, probably next year. I have
RH> a hard time finding a phone that feels comfortable in my hands; most of
RH> them are too big so I like to keep a phone that fits, as long as I can.
DD> I dunno who your carrier is - but all of the ones I have experience
DD> with will work with you .... not least bercause they want to keep your
DD> business.
We've been going with Google Fi for the past about 5 years; they work
well for us after having issues with all the major carriers.
DD> 8<----- SHORTEN ----->8
DD> Title: Home Canned Spiced Peaches (My Grandmother's Recipe)
DD> Categories: Fruits, Spices, Preserving
DD> Yield: 7 Quarts
RH> Rachel gave us a jar one year, said her family didn't care for them. We
RH> liked them so the next year I put some up as part of using a bushel of
RH> peaches we'd bought in Pennsylvania. Also canned some "as is" and made
RH> peach butter.
DD> Peach butter is a nice change from apple butter. Bv)=
Yes, and like all butters, it's easy to do, just takes a long cooking
time to get it thickened without burning. Years (decades) ago when we
had an over abundance of sweet potatoes, I made sweet potato butter. I'd
never seen a recipe, just had the idea that it would work--and it did.
---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28
... I am NOT burned out - just singed a little!
--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)
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