-=> Mike Powell wrote to DAVE DRUM <=-
> -=> Mike Powell wrote to DAOTHA GUY <=-
> > please ignore
> > --- Talisman v0.54-dev (Windows/x64)
> > * Origin: Central Ontario Remote Talsiman BBS (1:229/308)
> MP> Welcome to the FIDO Cooking echo!
> MP> Mike
> Errrrmmmmm .... I thought the poster asked to be ignored. <VBSEG>
MP> They did. I suspect, although not certain, that maybe they thought
MP> this was a test echo. My response was a polite way to let them know it was
MP> not. <g>
> I'll honour the request even though it will be nice to have anther
> participant in the echo. It gets sort of quiet when Ruth and Steve are
> on a road trip.
MP> Always nice to have new folks.
True dat. This (Phydeaux) is my only "social media" since Fa(r)cebook,
Tweet Her (or X or whatever it's called this week) and the others do not
interest me. I'm not much a follower of trends.
> My only problem is that I can't tell from the name of the poster if the
> post is from a boy or a girl. And if I'm honouring the "please ignore"
> I can't ask. Bv)=
MP> I think that is a "fake name" which translates to "The Other Guy." I could
MP> be wrong, but that sysop has been working on his new system and I suspect
MP> he is trying to determine if posts from others make it around
MP> the networks.
I went back a parsed it - and I b'leive you're right - Daotha Guy is just
a run together and slurred The Other Guy.
MP> So I will cut him some slack. OTOH, it could be someone named Daotha
MP> Guy so, either way, I want them to feel welcome. :D
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Welcome Home Pot
Categories: Beef, Vegetables, Potatoes, Beans, Grains
Yield: 4 servings
1 3/4 c Beef broth
4 lb Beef short ribs
2 Onions; chopped
1/2 ts Salt
1/4 ts Black pepper
3 Red potatoes; quartered
4 Carrots; in 1" chunks
32 oz (2 cans) vegetarian baked
- beans
1/3 c Pearled barley
In a 6 quart soup pot, combine broth, short ribs,
onions, salt, and pepper; bring to a boil over high
heat. Reduce heat to low, cover, and simmer 1-1/2 hours.
Stir in remaining ingredients, cover, and simmer 40 to
45 minutes, or until meat and vegetables are
fork-tender.
Skim off fat; serve immediately.
RECIPE FROM: https://www.mrfood.com
Uncle Dirty Dave's Kitchen
MMMMM
... A dead animal in the fridge is gross but cut up pieces of it is fine
--- MultiMail/Win v0.52
* Origin: Outpost BBS * Johnson City, TN (1:18/200)
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