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Subject: Top 10 Make & Take - 07 Date: Mon Sep 02 2024 03:20 pm
From: Dave Drum To: All

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Veggie Chopped Salad
 Categories: Vegetables, Pork, Cheese, Nuts
      Yield: 12 servings
 
      3 c  Fine chopped fresh broccoli
      3 c  Fine chopped cauliflower
      3 c  Fine chopped celery
      8 oz Peas; thawed
      6 sl Bacon; cooked, crumbled
  1 1/3 c  Mayonnaise
    1/4 c  Sugar
      2 tb Grated Parmesan cheese
      1 tb Cider vinegar
    1/4 ts Salt
    3/4 c  Salted peanuts
 
  In a large bowl, combine the first 5 ingredients. In a small bowl, mix
  mayonnaise, sugar, cheese, vinegar and salt until blended. Add to
  salad and toss to coat. Just before serving, stir in peanuts.
  Refrigerate leftovers.
  
  Madeline Etzkorn, Burien, Washington
  
  Makes: 12 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Chicken fat is better for you than shrimp or most fish!
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