MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Open Faced Turkey Sandwich
Categories: Poultry, Vegetables, Breads, Herbs
Yield: 6 servings
1/3 c Butter; in cubes
1 sm Onion; chopped
1/3 c A-P flour
2 ts Minced fresh parsley
1/4 ts Pepper
1/8 ts Garlic powder
1/8 ts Dried thyme
3 c Chicken broth
1 1/4 lb Sliced deli turkey
12 sl White bread
In a large cast-iron or other heavy skillet, heat butter
over medium heat. Add onion; cook and stir until tender,
4-5 minutes. Stir in flour, parsley and seasonings until
blended; gradually whisk in broth. Bring to a boil,
stirring constantly; cook and stir until slightly
thickened, 1-2 minutes.
Add turkey, 1 slice at a time; heat through. Serve over
bread.
Chris Schwester, Divide, Colorado
Makes: 6 servings
RECIPE FROM: https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... The Incas ate potatoes; their weird hipster kids invented quinoa.
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